This week was only a 4 day week, but my cold made it feel a lot longer.
Thankfully we have made it to the weekend!
This weekend my family and I plan to hit up the local farmer's market, and a craft fair for some supplies and inspiration. Even if I don't find any good inspiration, I know I'll be walking away with some awesome kettle corn!
Since it was only a 4 day week, there were only 4 lunches this week. On Friday I included a homemade apple cider caramel in my daughter's lunch, check back next week for the recipe for these amazing little bites!
MONDAY
No School
TUESDAY
I packed my daughter a M&M shaped Nutella snadwich, Banana Nutella Cookie, carrots, string cheese, and a Sistema Twist N' Sip*
of water.
WEDNESDAY
She had mini pancakes and syrup, Banana Nutella Cookie, carrots, grapes, and a Capri Sun.
THURSDAY
I packed her a whole wheat Nutella wrap in Halloween shapes, pumpkin shaped cucumbers, carrots, grape tomatoes, a gummy cat, and a Capri Sun.
FRIDAY
She had Goldfish bread with Nutella, apple slices, Halloween shaped pretzels, an apple cider caramel, and a Capri Sun.
I soaked the apples in ginger ale for 10 minutes to prevent browning.
The products used in this post are listed below.
The pink container is from Pottery Barn Kids.
The container with green inserts is the Rubbermaid LunchBlox entree with trays*.
The silicone flower cup*
is Wilton.
The clear container with 3 sections is an EasyLunchBox*.
The little container with a green lid is the Rubbermaid LunchBlox sauce container*.
*Affiliate Links.
I'll Be Linking Up At These Parties!
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